Ad Code

Ratatouille Recipe │ How to Make delicious Ratatouille │Ratatouille │ Articles Hive

Ratatouille is a dish that originates from the south of France and is typically made with eggplant, zucchini, tomatoes, bell peppers, and onions. This dish can be served as a side or main course and can be made with or without meat. No matter how you make it, ratatouille is a dish that is sure to please. Read on for my recipe on how to make delicious ratatouille.

What is Ratatouille?

Ratatouille is a French dish that typically consists of eggplant, zucchini, tomatoes, bell peppers, and onions. 

How to make Ratatouille Step by Step

1. Start by heating some olive oil in a large pan or Dutch oven. Add in your onion and cook until it's softened, stirring occasionally.

2. Next, add in your garlic, bell pepper, eggplant, zucchini, and tomatoes.  incite everything together and cook it for 15 minutes, until the vegetables are all softened.

3. Now it's time to add in the tomato paste, herbs, and salt and pepper to taste. Stir everything together and cook for another 5 minutes.

4. Preheat your oven to 375 degrees Fahrenheit.

5. Transfer the ratatouille to a baking dish and bake for about 20-25 minutes, until everything is bubbly and hot. Serve immediately!

What ingredients do you need for Ratatouille?

To make Ratatouille, you'll need: 1 large eggplant, 1 zucchini, 1 yellow squash, 1 red bell pepper, 1 green bell pepper, 2 tomatoes, 1 onion, 3 cloves garlic, 1/4 cup olive oil, 2 tablespoons tomato paste, 1 teaspoon dried basil, 1/2 teaspoon dried oregano, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.

Post a Comment